Classic Four

Classic Four Features

Cold Selections

– Assorted Tea Sandwiches
– Specialty Vegetable Platter
with Captain’s Chair Dip
– Tropical Fruit Platter
with Watermelon Carving

Hot Selections

– Carved Roast Sirloin
with Chef Attended Station
– Beer Battered Chicken Tenders
– Swedish Meatballs
with Bordelaise Sauce
– Shrimp Eggg Rolls
with Raspberry Sauce

One – 300 lb Ice Sculpture of Choice

Two – 3-Foot Pineapple Trees

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